(PRWEB) February 22, 2006 -- When Itscooking.com opened its doors for business on Friday 6th June 2003. Mike O'Hagan the founder whose passion for food made itscooking possible said "this is such a great resource for food lovers everywhere, I'm so proud we're ready now". Now the web site for food lover's has new face and format. It's faster to load easier to navigate and has some new partners.

The new format uses Microsoft Technologies throughout and will continue to add new content to satisfy our itscooking's visitors. There's a new discussion forum and new updated content. And a new membership club for insider information, special exclusive offers and news about food and cooking.

Come soon, come often and help make itscooking the largest place on the web for free information on food, food preparation and cooking.
The aim remains to be the first point of contact on the web for food lovers the world over. Whether you want to read about food, learn new techniques, collect recipes, share ideas and experiences or buy new equipment Itscooking.com is the place to be.

Important Facts:
Food and aspects of food are the sixth most searched for category on the Internet. Millions of $ are spent online every year on food related items. There is 7% increase year on year in the sale of food related magazines and books.

Healthy diet information is presently showing a significant increase.
Itscooking.com will seek to meet this burgeoning global demand for information on food in a friendly supportive and cost efficient way for everyone. The style is inclusive and global, other language versions will follow shortly. Itscooking.com home to the world's food lovers.

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